English Style Pasties
This is our take on a classic English dish. They are rich, hearty and full of flavor, plus they’re fairly easy to prepare. The perfect complement to our early-spring snow storm this weekend! English Style Pasties Filling: 1/2 onion, chopped 1 Tbs poblano pepper, diced 1-2 cloves garlic, minced 2 stalks celery, sliced thinly 1 … Read more